Description Achieving sustainable and productive landscapes and the Sustainable Development Goals (SDGs) calls for bold and innovative leadership. Governments, the global private sector, universities and international NGOs are seeking landscape leaders to stimulate and facilitate change. If you’re reading this page, there’s a strong chance that you see challenges in the society and region around…
Description Landscape approaches call for innovative interventions that cut across sectors and scales. Public and private funders are ready to invest but there are gaps to bridge. Integrated landscape investments, which enable bankable projects to be realized, need to be built on shared understandings and motivations between landscape inhabitants and leaders and the world of…
Description Increasing global complexities and interconnectedness offer both opportunities and challenges to our collective ability to deal with climate change, food insecurity, resource depletion and degradation and the many conflicts that arise due to scarcity. The solutions to many of these issues need both global attention, but also local action. Join this course to kick-start…
Description There is an overload of information about nutrition and health, but what is the truth and what can you do to improve the health of your patients? Learn more about nutrition and how our diet profoundly impacts our current and future health. This course addresses the relationship between nutrition and human health, with a…
Description There is an overload of information about nutrition and health, but what is the truth and what can you do to improve the health of your patients? Learn more about nutrition and how our diet profoundly impacts our current and future health. This course addresses the relationship between nutrition and human health, with a…
Description Everyday reports of food scandals and recalls are published. One day it’s scary bacteria in meat, and another day it’s dangerous pesticides in fruits. According to some, meat needs to be cooked well to prevent food-borne illness while others warn not to heat food to prevent the formation of poisonous substances. Many consumers worry…
Description Your body is not only made up of human cells, but also by trillions of bacteria, fungi and viruses. Together they make up the human microbiome and have a tremendous impact on your health. For example, what you eat and drink impacts the gut microbes of the human gut microbiome. In this course, you…
Description Is cancer partly preventable through a healthy diet? Cancer has overtaken cardiovascular disease (CVD) as the leading cause of death in many parts of the world. It causes one in eight deaths worldwide. Global trends show that the majority of all cancer deaths occur in the low- and middle-income countries. Yet, cancer can be…
Description Do you want to contribute to a more sustainable society? Tackle the challenges in the transition towards a circular economy? In this course you will analyse what it takes to create a circular economy including sustainable supply chains. The transition towards a circular economy is one of the biggest challenges in order to create…
Description “In order to produce food in a sustainable way for an additional 2 billion people by 2050, a business-as-usual approach will not be sufficient. This is especially true in the face of climate change and other forces threatening natural resources like biodiversity, land and water that are essential for food production and agriculture, including…